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Is Your Brain Addicted to Carbs? Understanding the "Glycolyt..

Is Your Brain Addicted to Carbs? Understanding the "Glycolytic Mind"

If you constantly crave sweets or salty snacks, your brain might be in "glycolytic mode." This means it's dependent on quick carbs for energy, altering your perception of real food and making it feel "bland" if it’s not high in sugar or starch.

Why Does This Happen?

🍭 Your taste perception changes – If your meals are low in fast-digesting carbs, real food seems tasteless.

⚡ You feel an energy "boost" after junk food – But it’s just a spike in glucose levels followed by a crash, leaving you tired and moody.

🛑 Your body struggles to regulate energy properly – Over time, excessive carb intake can make it harder for your body to manage cravings and hunger signals.

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How to Transition Away from Carb Dependence?

🔥 The 3 🍽 🔥

1) Start with Fiber (70% of the 🍽)
Load up on vegetables of all kinds to improve gut health and digestion. Fiber slows down sugar absorption, helping with better energy balance.

2) --->Protein.

Protein is a complex nutrient that boosts satiety and helps stabilize energy levels. Since you’ve already eaten fiber, digestion will be smoother.

3) End with Starches & Processed Carbs (¼ of the plate).
Since you started with fiber and protein, you’ll naturally eat less refined carbs without feeling deprived.

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BONUS: The Hidden Downside of Artificial Sweeteners

Even zero-calorie sweeteners can trick your brain into expecting sugar, triggering unnecessary responses in your body. No sugar = excess reaction = energy drop. Occasional use is fine, but frequent consumption can worsen cravings.

🔹 Sustainable changes > Quick fixes. Your body needs time to adapt. Be patient, and you’ll feel the difference.

💬 Have you ever felt this energy dip after eating sweets? Let me know in the comments!

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